NATIONALLY RECOGNISED TRAINING

The Australian Micro and Craft Brewing industry is growing at an unprecedented rate. The industry has grown by 200% in the past 7 years and continues to grow. With this growth breweries are continually on the search for well trained, knowledgeable and qualified staff to operate in their venues.

Brewery Training Australia in partnership with Calibre Training and Development (RTO #32394) offer a number of nationally recognised Micro and Craft Brewing specific qualifications tailored to;

Those with no experience, wishing to enter this exciting industry

Those currently employed in the industry, wishing to formalise existing skills and learn more

School based students

Qualified Operator/Brewers seeking operational excellence knowledge and skills in order to cut waste and improve productivity

Courses are delivered either on-site, for those employed in the industry or alternatively at one of Brewery Training Australia’s partner brewers.

Participants are exposed to the daily operational workings of a commercial brewery ensuring all learnings are relevant and industry aligned. 

QUALIFICATIONS AVAILABLE

FBP30117 Certificate III in Food Processing (Micro-Brewery)
FBP30117 Certificate III in Food Processing (Brew Pub)
SIT30616 Certificate III in Hospitality
MSS40312 Certificate IV in Competitive Systems & Practices
FBP40318 Certificate IV in Food Processing (Brewery Operations)